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Post a new Job Listing
Non-Registered Employer
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To post a new job listing, fill out the form below.
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INDICATES REQUIRED INFORMATION
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Step 1 - Enter General Information
| Station Ownership |
i.e. McGraw-Hill
Broadcasting |
| Station Slogan |
i.e. "Coverage
You Can Count On" |
| City * | |
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| State * |
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| Country * | |
| Time Zone * |
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| DMA * | |
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| Job Title
* | | Example: Producer; Anchor, Technical Director |
| Department * | |
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| Job Type * | Need to post a radio job? Click here! |
| Category * |
Required | | Category 2 | Optional |
| Category 3 | Optional | | Suggested Category | |
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| Ad Copy *
Please do not type in all CAPITAL LETTERS
Please include your station / company address
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Experience * Required | To (If Applicable) Type (If Applicable)
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| Position Is * |
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| Language |
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Listing Start Date * |
| This is the date your ad first appears on-line. Change date if you would like your ad to appear on-line at a future date. |
Listing Closing Date * |
| Change this date if your ad requires more or less than 30 days. 60 days is the max! |
Job Start Date |
or
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| TVJobs.com E-Résumé |
| Will you accept E-Résumés from TVJobs.com? If yes, where do you want these résumés sent?
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Step 2 - Select Optional Information
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The following fields in this form are all optional. The benefits of this optional area are ...
- Provides a better picture of the job you are posting.
- Helps to screen out unqualified applicants.
- Reduces missing information, such as "No cover letter", "No tape sent", etc.
- Avoids potential problems, such as "Can not work certain hours", "Good driving record required", etc.
You can also think of this area as a "Pre-Interview" of sorts covering many of the questions commonly asked by potential employees. In the long run, this will save you valuable time. We strongly recommend that you take a moment to fill out as much of this information as possible.
If you would like to skip over this area you can bypass this area and go directly to the next section.
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| Salary Type | | Is position hourly, salaried, commission, etc. ? |
Salary Range (Approximate) |
From
To | |